Menu’s change regularly, despite our best efforts the website may not. We look forward to providing you our latest version during your next visit!


Hawaiian Ahi Tuna Poke Dip...$14
Ahi Tuna, Avocado, Cucumber, Pepper in a Soy Vinaigrette served with Roasted Ancho Chips.
Arancini Balls...$10
Lightly battered saffron risotto with house-made bolognese served over a pomodoro sauce.
Bruschetta Spreads...$13
Red Pepper Coulis, Basil Pesto, Caprese, Hummus & Honey Herb Goat Cheese.
Cutting Board...$15
Selection of House Cured & Locally Sourced Meats, Cheeses and Accompaniments.
House Cut Fries...$7
Spring Herbs, Truffle Oil, Parmesan Cheese. Served with Roasted Garlic Aioli.


Fish Tacos...$12
Ceviche Swordfish, flash seared in Ponzu sauce, topped with Cucumber, Slaw, & Cilantro Sour Cream.
Shiitake Mushroom Tacos...$10
Sautéed Shiitake Mushrooms in Ponzu Sauce with Cucumber, Slaw & Cilantro Sour Cream
The Reuben...$12
Slow Braised Corned Beef, Sauerkraut & 1000 Island dressing, topped with Havarti Cheese on Dark Rye Bread.
Smoked Salmon Sandwich...$11
House-Bourbon Smoked Salmon Burger with Pesto, Tomato, Arugula & Havarti on Virginia Savory Herb Bread.
Steak Sandwich...$14
Grilled Flank Steak with Bacon Onion Jam & Boursin Cheese.
East End Burger*...$12
8oz Prime Beef Patty, Applewood Smoked Bacon, Cheddar Cheese, Tomato, Pickle, Baby Greens.
Italian Beef...$11
Slow Roasted Beef and Red Pepper dipped in Au Jus with Giardiniera peppers.
Shaved Picnic Chicken Club...$11
Garlic Aioli, Applewood Smoked Bacon, Havarti, Tomato, Baby Greens, Virginia Savory Herb Bread
East End BLT Sandwich...$10
Crispy Applewood Smoked Bacon, Tomato, Avocado, Baby Greens, Garlic Aioli, Virginia Savory Herb Bread.
Veggie Burger...$11
Farro, Cous Cous, Turnips, & Peppers topped with Havarti cheese, Hummus, & Tomato on a Ciabatta bun.


East End House $4 / lg $8
Cherrywood Smoked Bacon, Boiled Egg, Crouton, Cucumber, Tomato, Baby Greens, White Balsamic Vinaigrette.
Caesar $4/ lg $8
Romaine Hearts, Caesar Dressing, Parmesan, Croutons.
Farro Salad...$11
Farro, Kale, Watermelon Radish, Roasted Turnip & Mushrooms tossed with a light Red Wine Vinagrette.
Crabcake Salad...$13
Lump Crabcake over Field Greens with Remoulade, Roasted Red Pepper Aioli and Corn Salsa.
Michigan Salad...$10
Field Greens, Crumbled Bleu Cheese, Granny Smith Apples, Pecans, Dried Cranberries with a Raspberry Vinaigrette.
East End Pastrami Cobb Salad...$13
Roasted Corn, Tomato, Egg, Pastrami, Avocado, Red Pepper & Blue Cheese Crumbles.
Soup of the Day...$4
Rotating selection of homemade soups.


Chicken....$3 Shrimp....$5 Crabcake....$5 Salmon...$7 Steak...$8


Shrimp & Grits....$18
Creamy Cheddar Grits, Smoking Goose Tasso Ham, Roasted Red Peppers, Green Onions.
Rib Basket....$14
½ Rack of Slow-Roasted Baby Back Ribs & House-Made BBQ Sauce over Fries.
Pasta Bolognese...$17
Bolognese with Beef, Pork, Veal & English Peas over Linguini with fresh grilled bread.
Vegetarian Pasta or Risotto...$15/$17
Your choice of either Pasta or Risotto with Market Fresh Vegetables tossed with Pesto & finished with Parmesan.

East End Grill - Lunch Menu

Our lunch is menu has been created to be fresh, light and fast.