Menu’s change regularly, despite our best efforts the website may not. We look forward to providing you our latest version during your next visit!
- Hawaiian Ahi Tuna Poke Dip...$14
- Ahi Tuna, Avocado, Cucumber, Pepper in a Soy Vinaigrette served with Roasted Ancho Chips.
- Arancini Balls...$10
- Lightly battered saffron risotto with house-made bolognese served over a pomodoro sauce.
- Bruschetta Spreads...$13
- Red Pepper Coulis, Basil Pesto, Caprese, Hummus & Honey Herb Goat Cheese.
- Cutting Board...$15
- Selection of House Cured & Locally Sourced Meats, Cheeses and Accompaniments.
- House Cut Fries...$7
- Spring Herbs, Truffle Oil, Parmesan Cheese. Served with Roasted Garlic Aioli.
- Fish Tacos...$12
- Ceviche Swordfish, flash seared in Ponzu sauce, topped with Cucumber, Slaw, & Cilantro Sour Cream.
- Shiitake Mushroom Tacos...$10
- Sautéed Shiitake Mushrooms in Ponzu Sauce with Cucumber, Slaw & Cilantro Sour Cream
- The Reuben...$12
- Slow Braised Corned Beef, Sauerkraut & 1000 Island dressing, topped with Havarti Cheese on Dark Rye Bread.
- Smoked Salmon Sandwich...$11
- House-Bourbon Smoked Salmon Burger with Pesto, Tomato, Arugula & Havarti on Virginia Savory Herb Bread.
- Steak Sandwich...$14
- Grilled Flank Steak with Bacon Onion Jam & Boursin Cheese.
- East End Burger*...$12
- 8oz Prime Beef Patty, Applewood Smoked Bacon, Cheddar Cheese, Tomato, Pickle, Baby Greens.
- Italian Beef...$11
- Slow Roasted Beef and Red Pepper dipped in Au Jus with Giardiniera peppers.
- Shaved Picnic Chicken Club...$11
- Garlic Aioli, Applewood Smoked Bacon, Havarti, Tomato, Baby Greens, Virginia Savory Herb Bread
- East End BLT Sandwich...$10
- Crispy Applewood Smoked Bacon, Tomato, Avocado, Baby Greens, Garlic Aioli, Virginia Savory Herb Bread.
- Veggie Burger...$11
- Farro, Cous Cous, Turnips, & Peppers topped with Havarti cheese, Hummus, & Tomato on a Ciabatta bun.
SALADS AND SOUPS
- East End House Salad...sm $4 / lg $8
- Cherrywood Smoked Bacon, Boiled Egg, Crouton, Cucumber, Tomato, Baby Greens, White Balsamic Vinaigrette.
- Caesar Salad...sm $4/ lg $8
- Romaine Hearts, Caesar Dressing, Parmesan, Croutons.
- Farro Salad...$11
- Farro, Kale, Watermelon Radish, Roasted Turnip & Mushrooms tossed with a light Red Wine Vinagrette.
- Crabcake Salad...$13
- Lump Crabcake over Field Greens with Remoulade, Roasted Red Pepper Aioli and Corn Salsa.
- Michigan Salad...$10
- Field Greens, Crumbled Bleu Cheese, Granny Smith Apples, Pecans, Dried Cranberries with a Raspberry Vinaigrette.
- East End Pastrami Cobb Salad...$13
- Roasted Corn, Tomato, Egg, Pastrami, Avocado, Red Pepper & Blue Cheese Crumbles.
- Soup of the Day...$4
- Rotating selection of homemade soups.
SALAD ADD ONS
- Chicken....$3 Shrimp....$5 Crabcake....$5 Salmon...$7 Steak...$8
- Shrimp & Grits....$18
- Creamy Cheddar Grits, Smoking Goose Tasso Ham, Roasted Red Peppers, Green Onions.
- Rib Basket....$14
- ½ Rack of Slow-Roasted Baby Back Ribs & House-Made BBQ Sauce over Fries.
- Pasta Bolognese...$17
- Bolognese with Beef, Pork, Veal & English Peas over Linguini with fresh grilled bread.
- Vegetarian Pasta or Risotto...$15/$17
- Your choice of either Pasta or Risotto with Market Fresh Vegetables tossed with Pesto & finished with Parmesan.
East End Grill - Lunch Menu
Our lunch is menu has been created to be fresh, light and fast.